Bicycle Club – Issue No. 458

Bicycles and culture "Bicycles in daily life"

Because it is an appetite autumn, "Delicious bicycle."

● First special feature "Delicious bicycle."
Exploration of food that becomes delicious when riding a bicycle. Introducing the world of food that is connected through bicycles, such as the sweets of "Cyclist and Patissier Asako Iwayanagi" that appear on the cover, as well as coffee, wine, and vessels.
If you go through the pedal, you will be hungry. It is a special feature of food that is given to such a gluttonous bicycle ride.

● The second special feature is "people who make bicycles"
Interview with "MADE" in the American Portland, a handmate bicycle festival. Report of local builders by Shinichi Kelvim Shinichi.
In addition, we will deliver a world of making bicycles such as "Bicycle x Handmade Accessories", "Nishiyama Bicycle Shokai", "Mokk making craftsmen Izumi Chien", and Yukio Yasui's "What is a gravel bike that suits Japan?"

In addition, Nao Nishimura Nishimura will appear in the popular serialization "Bicycle and Western Western World", and "Life Behind The Handlebars" will deliver a bicycle life with a bicycle.
In addition, Yuta Ogata's "Pass Pass Portrait, Kinsei Pass", and Kei Tsuji's photo essay "La Strada" is also worth paying attention.

Language: Japanese