Casa Brutus – Number 259: The Bread Trends
Casa BRUTUS is a monthly publication from Magazine House. It is a lifestyle and design magazine that presents beautiful living topics such as design, fashion, architecture, gourmet food, travel, art, and more. The magazine is released on the 10th of each month.
(Japanese language only!)
The bread I want to eat the most right now
I searched for the best bread in Japan.
Featured bakery 120 & back order bread 80.
Nowadays I spend more time at home.
Because I can have breakfast slowly, I want to eat something a little extravagant at home
The demand for delicious bread, which can be easily purchased and ordered, is increasing.
In response to such a voice, the bread industry has started various efforts.
A craftsman who left the legendary bakery, mail order & takeout started by a popular restaurant,
Shops that are particular about raw materials and grow from wheat, etc ....
Breads with new textures such as ultra-high water content, evolutionary side dish bread & snack bread are also appearing one after another.
Looking for the perfect bread for tomorrow's table.
This is a book packed with the bread you want to eat the most.